What are the responsibilities and job description for the Assistant Maintenance Manager position at Pasta Mia?
Company Description
Pasta Mia offers an exceptional and unique line of gourmet ready meals and pasta products. All products are made from scratch using the freshest ingredients. The company provides hundreds of varieties of gourmet filled pasta made with fresh eggs and flavorful chunky fillings. At Pasta Mia, products are prepared by Italian Master Chefs.
Role Description
This is a full-time on-site role located in Buena Park, CA for an Assistant Maintenance Manager. The Assistant Maintenance Manager will be responsible for overseeing daily equipment maintenance, conducting preventive maintenance, performing maintenance and repair tasks, and assisting in maintenance management. The role also requires supervising the maintenance team to ensure the efficiency and safety of all equipment.
Essential Duties and Responsibilities
· Support the Maintenance Manager in enforcing plant safety policies for maintenance employees and contractors.
· Oversee daily maintenance activities to ensure safety, timeliness, and efficiency.
· Repair, adjust, and maintain production equipment to ensure continuous operation and product consistency.
· Conduct and participate in safety meetings and training sessions.
· Execute preventive maintenance, inspections, adjustments, and repairs per CMMS schedules.
· Read and interpret technical manuals, schematics, and service procedures.
· Perform line changeovers and assist production teams during product transitions.
· Provide technical guidance to maintenance mechanics and troubleshoot complex issues.
· Diagnose, repair, and maintain machinery including automatic dough cylinders and sheeters, inline water cookers and coolers, freezing spirals, Vertical Form Fill Seal (VFFS) machines, and packaging equipment.
· Troubleshoot and repair pneumatic and hydraulic systems.
· Conduct diagnostic tests and operational checks using specialized tools.
· Ensure adherence to lockout/tagout, PPE, and other OSHA safety protocols.
· Promptly address any unsafe conditions and support a proactive safety culture.
Qualifications
- Strong Supervisory Skills
- Proficiency in Equipment Maintenance and Maintenance & Repair
- Experience in conducting Preventive Maintenance
- Experience in Maintenance Management
- Excellent problem-solving skills
- Ability to work independently and collaboratively
- High school diploma or equivalent; technical degree or certification preferred
- Experience in a manufacturing or food production environment is a plus