What are the responsibilities and job description for the Prep Cook - Full-Time (Port Hueneme, CA) position at Passages Malibu?
Prep Cook – Join Our Team at Passages! 8-Hour Shifts, Great Pay, and Benefits
Passages, the #1 Rehab in the World as rated by Healthcare Global, is looking for a motivated Prep Cook to join our culinary team in Port Hueneme, California. We’re a leading holistic, Non-12 Step addiction treatment center, dedicated to helping our clients achieve lasting recovery. Come be a part of a team where your work truly makes a difference!
Position: Prep Cook
Location: In-Person, Port Hueneme, California
Schedule: Full Time, 8-hour shifts, must be able to work weekends
Passages Ventura is looking for a motivated Prep Cook to join our team! The Prep Cook will assist with preparing and cooking breakfast, lunch, and dinner, as well as maintaining kitchen sanitation and ensuring meals meet our clients' dietary needs.
Duties And Responsibilities
Passages, the #1 Rehab in the World as rated by Healthcare Global, is looking for a motivated Prep Cook to join our culinary team in Port Hueneme, California. We’re a leading holistic, Non-12 Step addiction treatment center, dedicated to helping our clients achieve lasting recovery. Come be a part of a team where your work truly makes a difference!
Position: Prep Cook
Location: In-Person, Port Hueneme, California
Schedule: Full Time, 8-hour shifts, must be able to work weekends
Passages Ventura is looking for a motivated Prep Cook to join our team! The Prep Cook will assist with preparing and cooking breakfast, lunch, and dinner, as well as maintaining kitchen sanitation and ensuring meals meet our clients' dietary needs.
Duties And Responsibilities
- Assist in the preparation and cooking of Breakfast, Lunch, and Dinner.
- Ensure all food supplies are properly stored and labeled.
- Ensure all condiments are stocked and available for consumption.
- Assist with the preparation of meal ingredients, including washing, cleaning, peeling, and cutting.
- Help maintain health and safety standards in the kitchen.
- Follow dietary guidelines and meal plans for clients.
- Perform other duties as assigned.
- Education: High School Diploma or GED equivalent required; culinary education or certification preferred.
- Driver’s License: Current, valid California Driver License with a good driving record.
- Proficiency in English; bilingual (English-Spanish) is a plus.
- Willingness to travel locally to other company locations when necessary.
- Ability to pass pre-employment screenings, including a tuberculosis screening, background check, drug screening, and reference checks. Ongoing monitoring and screenings are required throughout employment.
- Must be available to work flexible hours, including days, evenings, weekends, and holidays to meet our 24/7/365 healthcare facility needs.
- Be Part of a Mission: Work with a dedicated team committed to helping individuals achieve recovery and wellness.
- Competitive Pay and Benefits: Enjoy competitive rates and a comprehensive benefits package, including student loan repayment assistance and tuition reimbursement programs.