What are the responsibilities and job description for the Food Server position at Ozona Grill & Bar?
About Ozona Grill and Bar
Named after the unincorporated small West Texas town, Ozona Grill & Bar has an award-winning patio that has become a home away from home in Dallas. Saturday and Sunday, enjoy brunch and the Build-Your-Own Bloody Mary Bar. Famous for the Chicken Fried Steak, Ozona Grill & Bar has a vast selection of menu items that will accommodate all guest palates. Year after year Ozona continues to offer a comfortable atmosphere along with a diverse menu of homemade food, and a large selection of drinks; Ozona fulfills everyone’s burning desire for a good ol’ time.
Requirements/Responsibilities:
- A positive attitude is a MUST!
- A warm and outgoing personality with a passion for food and customer service.
- Must have a commitment to delivering a unique and memorable guest experience.
- Punctual, patient, and mindful.
- Good understanding of beer and mixed drinks.
- Working knowledge of and experience with Aloha (other POS).
- Excellent people skills and the ability to remain calm under pressure.
- Good team player.
- Provide creative, professional & knowledgeable service.
- The ability to multi-task and work well in a high-volume work environment.
- Fluent in English and proficiency in other languages is a plus.
- Must have valid or be able to obtain TABC certification by date of hire.