What are the responsibilities and job description for the Busser/Food Runner position at Original Skiff?
About the Role:
Join our team at Original Skiff, where we provide an exceptional dining experience in a welcoming and dynamic atmosphere. As a Busser, you’ll play a key role in ensuring our guests enjoy a clean and well-prepared dining environment while supporting our service team.
Qualifications:
- Previous experience in the restaurant industry is preferred but not required.
- Ability to follow directions and work under direct supervision.
- Strong organizational and clerical skills.
- Excellent communication and customer service orientation.
- Ability to handle basic tasks independently while referring complex issues to senior staff.
Responsibilities:
- Maintain a clean, organized, and inviting dining area.
- Clear dishware and glassware from tables during service.
- Reset tables efficiently between guests.
- Stock service stations and provide support to servers as needed.
- Assist with dishwashing when necessary.
Key Skills:
- Physical Stamina – Ability to stand and move for extended periods.
- Punctuality & Reliability – Consistently arriving on time and fulfilling responsibilities.
- Attention to Detail – Ensuring tables are spotless and properly set.
- Teamwork – Collaborating with servers and other staff members.
- Communication Skills – Effectively interacting with team members and guests.
- Ability to Work in a Fast-Paced Environment – Maintaining efficiency during busy shifts.
If you’re looking to gain experience in the hospitality industry and thrive in a team-oriented, fast-paced setting, we’d love to have you on board!
Job Types: Part-time, Seasonal
Pay: $14.01 - $20.00 per hour
Benefits:
- Employee discount
- Paid time off
Shift:
- Evening shift
- Morning shift
Work Location: In person
Salary : $14 - $20