What are the responsibilities and job description for the Dishwasher position at Opus 9 Steakhouse?
Opus 9 Steakhouse - Immediate Dishwasher
Are you dedicated to maintaining a pristine and efficient kitchen environment? Do you thrive in a fast-paced, collaborative setting? Join Opus 9 Steakhouse, where you'll play a crucial role in the seamless operation of our busy kitchen. Are you ready to contribute to an outstanding dining experience?
Key Responsibilities:
- Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
- Dish Duty: Wash dishes promptly to ensure a constant supply of clean items.
- Equipment Care: Ensure kitchen equipment remains spotless and well-maintained.
- Team Support: Assist your teammates as needed to keep operations flowing.
- Adhere to Safety: Follow food safety procedures diligently.
- Manage Waste: Dispose of trash and manage waste bins to maintain a clean environment.
- Continuous Improvement: Look for ways to enhance sanitation practices.
- Efficient Time Management: Prioritize tasks to keep the kitchen running efficiently.
- Reliability: Be punctual and adaptable, ready for any shift.
Job Requirements:
- No Experience Needed: We provide training to help you succeed.
- Safety Knowledge: Understanding of food safety protocols is a plus.
- Strong Communication: Effective communication skills are essential.
- Task Management: Ability to handle multiple tasks in a fast-paced environment.
- Dependability: Reliable, punctual, and willing to contribute to the team.
- Positive Attitude: Bring a supportive and enthusiastic approach to the team.
Benefits:
Flexible Schedule.
After shift meals.
Employee Discount on the best food in town.
Apply today and become a valued member of our team!
Location: Opus 9 Steakhouse 5143 Main Street, Williamsburg, VA
We fully embrace the fine dining experience from quality of steakhouse fare to the diversity of the wine list, casual elegance, club-like lounge sophistication, ambiance, private dining accommodations and first class service.
We offer a diverse selection of fine wine, hand-picked to compliment dinner choices.
Salary : $12 - $16