Packaging Specialist I

Summary

The Packaging Specialist I is charged with executing their work with the highest quality and most efficient output of the Packaging Department in mind.

Our Core Values, that must be at the forefront of every decision and action are:

1. Obsessed with Quality

2. Relentless Pursuit of Mastery

3. Committed to enriching the lives of each other, our community and environment

4. Creative and resourceful in achieving success

Primary functions

• Handle Ready To Eat (RTE) food in accordance with all HACCP program guidelines and Allergen Separation Plans including but not limited to meat, pet treats and pickles

• Inspect product for quality throughout the process

• Use scissors to clip sausages

• Package RTE foods in accordance with SOPs

• Use common and specialized food packaging and labeling equipment in accordance with training

• Complete basic data capture forms throughout production

• Handle production and packaging materials in a safe and sanitary manner. Including plastic, metal, glass and cardboard

• Use material handling equipment such as manual pallet jacks

• Know and follow all OP policies

• Wrap and label salami

Competencies

1. Punctuality - Arrive on time, ready to work, reliably

2. Teamwork - Communicate openly and effectively with coworkers to accomplish goals

3. Respect for others - Maintain an inclusive, equitable and welcoming work environment

4. Cleanliness - Maintain a clean and organized work area as well as personal hygiene

5. Flexibility - Able to adapt to changing needs and priorities of the company

6. Numeracy - Possess basic mathematical skills, use calculators and calendars

7. Safety - Follow all safety guidelines while maintaining awareness of potential safety hazards at all times

8. Attention to detail - Demonstrate pride in one s work

Supervisory Responsibility

This position has no supervisory responsibilities.

Work Environment

This job operates in a production warehouse environment. Exposure to cold temperatures and noise from machinery are common.

Physical Demands

The employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

Position Type/Expected Hours of Work

This is a Full-Time position. Days and hours of work are Monday through Friday, 7:00 a.m. to 3:30 p.m. With an unpaid 30 minute lunch period. Overtime, weekends and Holidays may be required.

Preferred Education and Experience

A high school diploma or equivalent.

Olympia Provisions is committed to providing a workplace that is free from discrimination and harassment. We value diversity and are committed to creating an inclusive environment for all employees. We comply with all applicable laws and regulations regarding equal employment opportunity and do not discriminate against employees or applicants on the basis of race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by law. We strive to promote a culture of respect, fairness, and teamwork and are dedicated to providing opportunities for all employees to reach their full potential.