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Craft Cocktail Bartender

Oakley Brothers' Distillery
Anderson, IN Part Time
POSTED ON 9/26/2026
AVAILABLE BEFORE 1/24/2027

We are seeking an experienced and passionate Craft Cocktail Bartender to join our team. The ideal candidate is a specialist in mixology, adept at both executing classic recipes with precision and developing innovative new drinks. This role goes beyond simple pouring; it requires an expert knowledge of spirits, advanced techniques, and the ability to provide a high-end, bespoke guest experience in an upscale environment.

Key Responsibilities & Duties

  • Mixology Expertise: Prepare a wide array of hand-crafted cocktails using proper techniques (e.g., shaking, stirring, muddling, precise measuring) for consistent execution and presentation.
  • Menu Development: Contribute to the curation of the beverage menu, potentially developing seasonal or signature cocktails that align with our brand.
  • Spirit Knowledge: Be able to learn our spirits and educate guests on different profiles.
  • Exceptional Guest Service: Engage warmly with patrons, assess their preferences, and make personalized, confident recommendations to enhance their experience and encourage premium spirit selection (upselling).
  • Bar Operations: Manage inventory, restock the bar efficiently, and ensure all ingredients (including house-made syrups, tinctures, and fresh garnishes) are prepared and maintained.
  • Quality & Consistency: Ensure every drink meets the highest standards of taste, balance, and visual presentation, paying extreme attention to detail in glassware and garnish.
  • Compliance: Adhere strictly to all state and local laws regarding alcohol service, including age verification and responsible consumption monitoring.

Required Skills & Qualifications

  • Experience: Experience is a bonus but if you have a winning personality and can be taught as well as come with the right attitude we will teach you.
  • Communication: Excellent interpersonal skills with the ability to build rapport with regular clientele and maintain confidentiality.
  • Composure Under Pressure: The ability to multitask effectively and maintain precision and a calm, professional demeanor during busy service periods.
  • Certifications: TIPS or ServSafe Alcohol certification is required.
  • Physical Requirements: Ability to stand for extended periods and lift up to 50 lbs as needed.
  • Must be at least 21
  • Must be able to pass a background check
  • Must be able to work well with others

This role demands a blend of artistry and efficiency to deliver a truly memorable experience for every guest.

Responsibilities

  • Prepare and serve a variety of craft cocktails, ensuring each drink meets quality standards and presentation expectations
  • Engage with guests to understand their preferences and recommend signature drinks or popular selections
  • Maintain cleanliness and organization of the bar area, including glassware, tools, and ingredients
  • Manage POS system to process orders accurately and efficiently
  • Handle cash transactions, cash handling, and cashiering responsibilities with integrity and accuracy
  • Adhere to food safety and food handling protocols to ensure a safe environment for guests and staff
  • Collaborate with team members to deliver seamless service during high-volume periods.
  • Monitor inventory levels of alcohol, mixers, garnishes, and supplies; restock as needed while minimizing waste
  • Uphold responsible alcohol service practices in compliance with licensing laws and company policies
  • Demonstrate excellent customer service skills by creating a welcoming atmosphere and resolving guest inquiries promptly

Skills

  • Proficiency with POS system; basic math skills for handling transactions and measuring ingredients
  • Extensive knowledge of cocktail recipes, mixology techniques, and beverage presentation standards a bonus
  • Strong time management skills to prioritize tasks efficiently during busy shifts
  • Exceptional customer service abilities with a friendly, energetic demeanor
  • Familiarity with food safety standards, food handling procedures, and responsible alcohol service practices
  • Ability to work effectively in fast-paced hospitality settings while maintaining attention to detail
  • Previous restaurant experience or retail math knowledge to support accurate cash handling and sales processing
  • Knowledge of distilling techniques or beverage industry trends is a plus but not required

Join us as a Craft Cocktail Bartender where your passion for mixology meets your dedication to delivering outstanding guest experiences! Your vibrant personality and professional skills will help craft unforgettable moments that keep our guests coming back.

Job Type: Part-time

Pay: $7.25 - $30.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Language:

  • English (Required)

License/Certification:

  • Alcohol Permit (Required)
  • Driver's License (Required)

Shift availability:

  • Night Shift (Required)

Ability to Commute:

  • Anderson, IN 46016 (Required)

Work Location: In person

Salary : $7 - $30

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