What are the responsibilities and job description for the Line Cook position at O Steak & Seafood?
Job Title: Line Cook
Magic Foods Restaurant Group
Reports To
BOH Kitchen Manager
Job Summary
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Activities & Responsibilities
Primary
-Promote, work, and act in a manner consistent with the vision of Magic Foods Restaurant Group.
-Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
-Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment.
-Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
-Knows and complies consistently with the restaurant’s standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
-Responsible for the quality of products served.
-Stocks and maintains sufficient levels of food products at line stations to support a smooth service period.
-Handles, stores, and rotates all food products and supplies according to restaurant policies and procedures.
-Season and cook food according to recipes or personal judgment and experience.
Minimum Qualifications
-Two or more years of experience in kitchen preparation and cooking
-At least 6 months experience in a similar capacity
-Able to communicate effectively with managers and kitchen personnel
-Able to reach, bend, stoop and frequently lift up to 40 pounds
-Able to work in a standing position for long periods of time (up to 9 hours)
Pay: Hourly
Job Type: Full-time
Job Types: Full-time, Part-time
Pay: $18.00 - $22.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Experience:
- Kitchen: 1 year (Preferred)
Shift availability:
- Night Shift (Required)
Ability to Commute:
- Concord, NH 03301 (Required)
Ability to Relocate:
- Concord, NH 03301: Relocate before starting work (Required)
Work Location: In person
Salary : $18 - $22