What are the responsibilities and job description for the Sues Chef position at O'Callahans?
O'Callahans is hiring!
Job Description:
Responsibilities:
- Work hand in hand with Chef to create a positive, work environment in a face paced atmosphere
- Ensure that all food is prepared according to health and safety regulations
- Maintain a clean and organized work environment
Experience:
- Strong leadership skills with the ability to effectively manage a team
- Extensive knowledge of food handling and safety procedures
- Excellent communication and organizational skills
Skills:
- Leadership: Ability to lead and motivate a team of kitchen staff
- Kitchen: Proficient in all aspects of kitchen operations, including food preparation, cooking techniques, and equipment usage
- Food Management: Knowledgeable in inventory management, ordering, and maintaining quality control standards for food products
- Food Service: Familiarity with providing excellent customer service in a fast-paced food service environment
- Culinary: Strong culinary skills with the ability to create innovative and delicious dishes
- Food Handling: Thorough understanding of proper food handling and safety procedures
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Benefits:
- Health insurance
Shift:
- Day shift
- Evening shift
Work Location: In person
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Benefits:
- 401(k) matching
- Health insurance
Work Location: In person
Salary : $17