What are the responsibilities and job description for the Head Sommelier position at Nōksu?
Noksu, a 2024 & 2025 recipient of a Michelin Star, is always looking for top tier talent in the industry.
Our goal is to create an experience for the guest that mimics nobody else and is one of a kind.
In this day and time having great food isn't enough to label a restaurant superb.
It needs much much more and we believe it starts with the team members who are the backbone to any restaurant.
If you are looking for a place to call home with a team that has the highest standards then apply.
Our goal is to create an experience for the guest that mimics nobody else and is one of a kind.
In this day and time having great food isn't enough to label a restaurant superb.
It needs much much more and we believe it starts with the team members who are the backbone to any restaurant.
If you are looking for a place to call home with a team that has the highest standards then apply.
Salary : $100,000 - $135,000