What are the responsibilities and job description for the Catering Production Manager position at Nick's Catering and Events?
We are looking for highly organized Food Preparation Manager to add to our catering team. Duties include overseeing and executing food preparation, maintaining back of house and food sanitation standards, leadership and organization. Those applying should be experienced who can handle large quantity inventory used for daily events and have the ability to work in a fast-paced environment. Early mornings are a must.
Required Experience:
- Previous leadership role
- Bulk food preparation
- Excellent time management skills
- Full time availability Monday- Saturday (5 day work week)
- Communication skills
- Data tracking competency
- High standard of expectations for employees working under you
Job Types: Full-time, Part-time
Pay: $60,000.00 - $75,000.00 per year
Expected hours: 42 – 47 per week
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
Experience:
- Catering: 3 years (Preferred)
Work Location: In person
Salary : $60,000 - $75,000