What are the responsibilities and job description for the Lead Production Baker position at Aneu Catering & Events?
Company Overview
Aneu Catering & Events is a trailblazer in the catering and wellness industry, dedicated to creating health-conscious, organic, and fresh culinary experiences. We design personalized menus to meet our clients' dietary needs, emphasizing natural ingredients and daily preparation. Our mission is to bring unique, wholesome food to every event, from corporate offices to beach homes.
Summary
'Lead Production Baker' is a key role at Aneu Catering & Events, responsible for crafting high-quality baked goods that align with our health-focused mission. Located in the US, this position involves overseeing bakery production to ensure consistency and excellence in every item. Join us in shaping memorable culinary experiences that prioritize wellness and flavor.
Responsibilities
' Lead the bakery team in preparing and baking a variety of baked goods including cakes, pastries, and bread.
- Ensure all baked products meet quality standards and adhere to dietary specifications.
- Manage ingredient inventory and coordinate with suppliers for organic and natural ingredients.
- Maintain a clean, safe, and organized bakery environment following food safety regulations.
- Innovate new recipes that align with current food trends and client preferences.
- Train and mentor junior bakers to uphold company standards.
- Collaborate with event planners and culinary staff to deliver exceptional products for each event.
- Monitor production schedules to meet deadlines efficiently.'},{
Pay: $23.06 - $27.77 per hour
Expected hours: 40.0 per week
Benefits:
- 401(k)
- Health insurance
- Paid time off
Work Location: In person
Salary : $23 - $28