What are the responsibilities and job description for the Dishwasher/Prep Cook position at NHC and Affiliates?
Dishwasher/Prep Cook
Full-Time, Rotating Weekends and Shifts
Evening Shift: 12 p.m. – 8 p.m.
Position Summary: Performs various duties associated with the production and service of patient meals.
Experience: Previous dietary experience preferred, but not required
Physical Requirements: Must be able to be on feet standing or walking most of the working day and must be able to bend, stoop, squat, and twist numerous times daily. Must be able to lift 50-60 pounds, sweep and mop floors, and push/pull carts. Must be able to climb on safety ladders to perform cleaning, storage, or other duties. Other requirements as needed.
About NHC Bristol: Our campus is home to a 121-bed post-acute 24-hour skilled nursing Health Care Center. We see many individuals who need skilled nursing care after a stroke, joint replacement surgery, a cardiac procedure or a serious illness.
EOE