What are the responsibilities and job description for the Kitchen Manager | Casual Dining Restaurant | Fast Growing Company position at Nextgen Hospitality Solutions?
Lead a High-Volume Kitchen Team
Hendersonville, TN | Competitive Salary Bonus
Ready to command the heart of a busy kitchen?
This thriving casual dining restaurant needs a Kitchen Manager who can handle high-volume service while leading a talented crew and maintaining exceptional food quality. You'll drive kitchen operations, mentor your team, and make an immediate impact in a dynamic, fast-paced environment where your leadership skills matter every single day.
Why You'll Love This Opportunity
Hendersonville, TN | Competitive Salary Bonus
Ready to command the heart of a busy kitchen?
This thriving casual dining restaurant needs a Kitchen Manager who can handle high-volume service while leading a talented crew and maintaining exceptional food quality. You'll drive kitchen operations, mentor your team, and make an immediate impact in a dynamic, fast-paced environment where your leadership skills matter every single day.
Why You'll Love This Opportunity
- $60,000-$70,000 salary plus performance bonus potential
- Comprehensive health and dental insurance coverage
- 401k retirement plan and generous PTO
- Real career growth path in hospitality management
- Collaborative, energetic team environment
- Oversee kitchen staff, scheduling, and daily operations
- Maintain consistent food quality and presentation standards
- Manage food costs, inventory, and waste control
- Train and develop kitchen team members
- Lead service execution during peak business hours
- 5 years kitchen management or food service leadership
- Proven ability to lead, motivate, and develop teams
- Food safety certification or willingness to obtain
- Thrives under pressure during high-volume service
- Passion for culinary excellence and guest satisfaction
Salary : $60,000 - $70,000