Polisher

Essential Job Functions:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Polish and shine all glassware, silverware, and tableware to a high standard.
• Inspect all items for spots, smudges, or imperfections before they reach the dining area.
• Collaborate with kitchen and wait staff to ensure timely availability of polished items.
• Maintain cleanliness and organization in the polishing station.
• Assist with setting tables and arranging place settings as needed.
• Follow all health and safety regulations.
• Clear tables following specified restaurant procedures and remove soiled wares to the appropriate dishwashing area.
• Effectively clean and reset tables according to Trattoria Il Mulino service standards.
• Greet guests warmly, creating a positive and welcoming atmosphere in the dining area.
• Other duties and responsibilities as assigned.
• The employee may be expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description.
• Maintain a safe work environment for co-workers and a safe hotel for guests; please refer to Section 2.4 in the Team Member Handbook for specific examples.

Qualifications, Job knowledge, Experience, Skills, Abilities:

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

• Ability to communicate, verbally, effectively with guests and co-workers; respond to guest requests.

• Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. 
• Knowledge of the appropriate table settings and service-ware. 
• Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel. 
• Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift. 
• Maintains professionalism at all times, demonstrating courtesy and respect to guests and co-workers.

Physical requirements of the position and work environment:

• Must be able to walk, climb stairs.
• Must be able to bend, stoop, crouch.
• Must use hands to reach, grasp, handle, pull and push.
• Must have good near and far vision.
• Must be able to hear, talk, smell.
• Must be able to lift & carry trays, bus pans, etc. up to 30 pounds.
• Majority of duties are performed standing.
• Duties may be performed indoors or outdoors.
• Noise level moderate.

Hilton Nashville Downtown Additional Property Specific Functions:

• Must complete Hilton brand required trainings.