Assistant General Manager

We're Hiring: Assistant General Manager (AGM) at Nacho Daddy Nashville!

Nacho Daddy Mission Statement

Nacho Daddy is a Modern Mexican restaurant that was founded in 2010 in Las Vegas, Nevada. Our goal is to give nachos the respect they deserve - taking them from appetizers to entrees. Don't let our name fool you, we don't serve nachos... we serve the MOST INSANE GOURMET NACHOS smothered in queso and salsa made fresh daily, and we guarantee you'll never find a dry chip! Nachos nach'yo thing? No worries - we have something for everyone, including breakfast/brunch at certain locations, tasty Mexican-American collisions, and a full vegan menu. Be sure to try our house made specialty drinks, including our Award winning "Daddy's Margarita", or if you're feeling brave, we dare you to #getstung with our world-famous Scorpion Shot.

Nacho Daddy is searching for a driven, high-energy Assistant General Manager to help lead our flagship Las Vegas location! This role is for someone who thrives in a fast-paced environment, leads by example, and knows how to run operations with precision while keeping the party vibe alive.

 Position: Assistant General Manager (AGM)
 Location: Nacho Daddy – Miracle Mile
Schedule: Must be fully available, including closing shifts, nights & weekends, holidays 

What You’ll Do:

• Support the General Manager in all aspects of restaurant operations

• Foster a party-driven culture where team energy and guest experience are top priorities

• Maintain high standards of service, cleanliness, and food & beverage quality

• Oversee labor controls, scheduling, and shift execution

• Lead and motivate the team through coaching, development, and accountability

• Perform detailed cost analysis, inventory management, and waste tracking

• Use Excel spreadsheets and back-office tools to manage budgets, forecasts, and KPIs

• Ensure smooth shift transitions and execution of closing procedures

• Drive sales, optimize guest satisfaction, and help grow the Nacho Daddy brand

At Nacho Daddy, we don’t do boring. We serve up epic food, killer drinks, and unforgettable energy—and we expect our leaders to do the same.

Ready to bring the flavor and lead the party?
Send your resume 

What You’ll Do:

• Support the General Manager in all aspects of restaurant operations

• Foster a party-driven culture where team energy and guest experience are top priorities

• Maintain high standards of service, cleanliness, and food & beverage quality

• Oversee labor controls, scheduling, and shift execution

• Lead and motivate the team through coaching, development, and accountability

• Perform detailed cost analysis, inventory management, and waste tracking

• Use Excel spreadsheets and back-office tools to manage budgets, forecasts, and KPIs

• Ensure smooth shift transitions and execution of closing procedures

• Drive sales, optimize guest satisfaction, and help grow the Nacho Daddy brand

At Nacho Daddy, we don’t do boring. We serve up epic food, killer drinks, and unforgettable energy—and we expect our leaders to do the same.

Ready to bring the flavor and lead the party?
Send your resume 

Who You Are:

• A confident, experienced leader in high-volume hospitality (2 years in AGM or leadership role preferred)

• Strong with restaurant financials, labor management, and operational systems

• Proficient in Microsoft Excel and capable of analyzing costs, labor, and sales trends

• Hands-on, solutions-focused, and ready to lead from the floor—not the office

• Passionate about creating fun, high-energy guest experiences

• A team player with a party mentality and the ability to inspire and elevate staff

Flexible with schedule and committed to being present for key shifts  

JOB REQUIREMENTS

• Must have current work card/permits as required by the state
• 3-5 years’ experience in restaurant management
• Must have knowledge of Microsoft Office and POS systems
• Must be able to stand for 10 hours

Job Type: Full-time

Salary: $55,000 - $65,000 per year

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance
• 401k

Experience level:

• 4 years

Shift:

• 10 hour shift
• Day shift
• Evening shift
• Night shift
• Weekends

Experience:

• Restaurant management: 3 years (Preferred)

Salary : $55,000 - $65,000