What are the responsibilities and job description for the Quality Assurance Supervisor position at Mountaire Farms?
Job Description
Supervise and directs a team of hourly technicians in performing duties to comply with the facility Quality and Food Safety programs. Supervise, train, monitor/shadow, and analyze activities & documentation of technicians who are actively monitoring, verifying, and pre-shipment reviewing of those associated programs and the products produced under them. Enforces good manufacturing practices, product specifications, and other quality related policies in order to meet product quality standards. Leads and supports pre-operational inspections and final end of shift or lot monitoring, records and assessments. Back up to other QA Supervisors / Superintendent.
Duties/Activities Required By Job
Are you looking for more than just a job? The culture at Mountaire is one of our greatest strengths and most valued assets. We maintain the same core values and family-focused work environment that we’ve operated with since day one. You will find that your peers, supervisor and team members are genuinely committed to, not only your success, but also working together to provide high-quality products to our customers. We are a service to one another and to our customers, demonstrating operational excellence and outstanding performance.
Mountaire Overview
ABOUT THE TEAM
Mountaire Corporation and its operating affiliate, Mountaire Farms Inc. (collectively, “Mountaire Farms” or “Mountaire”), are agricultural food production and processing companies providing competitive jobs to almost 10,000 dedicated employees at facilities in Arkansas, Delaware, Maryland, Virginia, and North Carolina. Now the fourth largest chicken company in the United States, we are still family owned and fully committed to giving back to the communities where we do business. At Mountaire Farms, our culture is what defines us. It sets us apart from our competition and reinforces what we stand for. Supporting each other, uplifting each other, and helping each other succeed -- that’s the Mountaire way! Our vision is to provide growth, stability, and opportunities for our people, our customers, and our communities by profitably delivering wholesome quality chicken.
Total Compensation
Mountaire also offers an amazing total compensation package! A few examples of our benefits that may be offered to you are: eight paid holidays, Medical Plans with free onsite Health and Wellness Centers, Dental and Vision Programs, Employee Assistance Program for you and your family, Retirement Planning with 401(k), Profit Sharing, Employee Discounted Chicken Sales, Employee Discounts with partners (Car Purchase, Phone Plans, & Shopping), Tuition Reimbursement and many exciting career development programs!
Supervise and directs a team of hourly technicians in performing duties to comply with the facility Quality and Food Safety programs. Supervise, train, monitor/shadow, and analyze activities & documentation of technicians who are actively monitoring, verifying, and pre-shipment reviewing of those associated programs and the products produced under them. Enforces good manufacturing practices, product specifications, and other quality related policies in order to meet product quality standards. Leads and supports pre-operational inspections and final end of shift or lot monitoring, records and assessments. Back up to other QA Supervisors / Superintendent.
Duties/Activities Required By Job
- Responsible for GMPs, HACCP, SSOP, and Perquisite Programs. Ensure records that are recorded by QA and Production accurate and timely. Responsible for ensuring quality technicians are conducting Swab verification of the equipment during Preop.
- Ensure goals and objectives are achieved pertaining to safety, quality, productivity and cost. Identify opportunities for improvement, share with management.
- Assure results data from all inspections are recorded on appropriate forms& clearly communicated to processing and QA management and for publication in consolidated quality report. SSOP reports daily, PDR reports monthly, TQS report Assist in investigating and correcting quality-related issues (including customer complaints) through collaboration with other departments.
- Develop QA technicians, responsible for corrective action of direct reports counseling, discipline, planning, monitoring and appraising work performance, recommend or implement measures to motivate employees and improve safety, production methods, equipment performance, product quality or efficiency.
- Responsible for the safety and health of team members, which includes, but is not limited to, safety, health awareness and training, accident prevention and incident investigations, and safe work practices.
- Bachelor Degree in Life Science Field (Biology, Microbiology, Pathology, Food Science) or 2 years Food Processing Experience with QA, HAACP, Quality Control
- 3-5 years
- Basic HACCP Certification, IDV HACCP Training, Process Control training a plus. Strong communication skills
Are you looking for more than just a job? The culture at Mountaire is one of our greatest strengths and most valued assets. We maintain the same core values and family-focused work environment that we’ve operated with since day one. You will find that your peers, supervisor and team members are genuinely committed to, not only your success, but also working together to provide high-quality products to our customers. We are a service to one another and to our customers, demonstrating operational excellence and outstanding performance.
Mountaire Overview
ABOUT THE TEAM
Mountaire Corporation and its operating affiliate, Mountaire Farms Inc. (collectively, “Mountaire Farms” or “Mountaire”), are agricultural food production and processing companies providing competitive jobs to almost 10,000 dedicated employees at facilities in Arkansas, Delaware, Maryland, Virginia, and North Carolina. Now the fourth largest chicken company in the United States, we are still family owned and fully committed to giving back to the communities where we do business. At Mountaire Farms, our culture is what defines us. It sets us apart from our competition and reinforces what we stand for. Supporting each other, uplifting each other, and helping each other succeed -- that’s the Mountaire way! Our vision is to provide growth, stability, and opportunities for our people, our customers, and our communities by profitably delivering wholesome quality chicken.
Total Compensation
Mountaire also offers an amazing total compensation package! A few examples of our benefits that may be offered to you are: eight paid holidays, Medical Plans with free onsite Health and Wellness Centers, Dental and Vision Programs, Employee Assistance Program for you and your family, Retirement Planning with 401(k), Profit Sharing, Employee Discounted Chicken Sales, Employee Discounts with partners (Car Purchase, Phone Plans, & Shopping), Tuition Reimbursement and many exciting career development programs!