What are the responsibilities and job description for the Line Cook/prep cook position at Mountains Walking Brewery, Inc.?
We're looking for Cooks with previous restaurant experience to join our team but willing to train the right candidate. We enjoy a fast-paced, family-oriented work environment with opportunities to learn and grow within our organization. We are looking for someone who has a POSITIVE ATTITUDE and is PASSIONATE ABOUT COOKING. Our menu features wood-fired pizzas and locally sourced burgers, and we've won multiple awards for our menu.
Open availability preferred. Must be available Fridays and Saturdays.
Compensation: 21-23 DOE gratuity shift meal shift drink shirts & a hat.
Benefits:
- Daily shift meal
- Daily shift drink
- Weekly growler fill (21 )
- 50% off a food and drink item (outside of shift meal and shift drink)
- 25% off merch any time
Hours of Operation for Mountains Walking: 11:30 AM - 9:00 PM We have such an incredible crew, and as we continue to grow our business, we need to keep growing our team.
Responsibilities:
- Utilize culinary skills to prepare and cook a variety of dishes in a fast-paced kitchen environment.
- Follow recipes and ensure high-quality food presentation.
- Maintain cleanliness and organization in the kitchen area.
- Collaborate with team members to ensure efficient food service.
- Adhere to food safety standards and regulations.
- Contribute to the overall success of the restaurant.
Qualifications:
- Proficiency in cooking and food handling.
- Strong culinary skills with experience in meal preparation.
- Ability to work in a fast-paced kitchen environment.
Job Types: Full-time, Part-time
Pay: $21.00 - $23.00 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $21 - $23