What are the responsibilities and job description for the Line Cook Tabor Hill position at Moersch Hospitality Group?
Tabor Hill Line Cook
We are a family business that is known for our fun and exciting atmosphere and outstanding hospitality. We’re currently seeking an enthusiastic and knowledgeable Line Cook to join our team!
We need someone who is passionate about the industry and is ready to step into a fast-paced team. Our Line Cooks work in the back of the house crafting locally inspired food. They are responsible for preparing food for service, complying with food regulation and safety standards, and being rockstars in the
Responsibilities
- Prepare and cook a variety of dishes as required according to recipes
- Ensure all food meets high quality and safety standards
- Work efficiently in a fast-paced kitchen environment
- Collaborate with team members to ensure smooth kitchen operations
- Clean up station and take care of leftover food
- Maintain the cleanliness, safety, and availability of ingredients in the kitchen
- Comply with sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Answer, report and follow Kitchen Manager and Assistant Kitchen Manager instructions
- Other duties as assigned