What are the responsibilities and job description for the Kitchen Manager position at MISSION BBQ?
KITCHEN MANAGER
MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE.
We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are:
- Consistent and Detailed Oriented
- Dedicated and hard working
- Passionate about producing Great Food
We are currently hiring Kitchen Managers / Kitchen Servant Heart Leaders. The role of the Kitchen Servant Heart Leader is to fulfill our commitments and execute our Great Food Fundamental Disciplines. As a member of the Leadership team, the Kitchen Servant Heart Leader sets the pace of the shift, while coaching and teaching Our Teammates in the Heart of the House.
Kitchen Manager / Kitchen Servant Heart Leader responsibilities include
- Managing our menu so we always have fresh product without running out.
- Thorough line checks
- Train and develop through proper coaching and teaching
Benefits of working for MISSION BBQ include:
- Flexible Schedule
- Closed on major holidays
- Free Shift Meals and Dining Discounts
- Competitive Pay Rate
- Medical and Dental Insurance available for eligible Teammates
- Ongoing Training
- Opportunities to Give Back in Our Community
- Opportunities for Career Advancement
Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team
Pay: $53,000.00 - $59,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Work Location: In person
Benefits:
Job Training, Employee Discounts, Free Lunch or SnacksSalary : $53,000 - $59,000