Cafe' Manager

Description

 Café Manager - Motor Mile Cafe'

Sport Durst Chrysler, Dodge, Jeep, Ram | Durham, NC

Are you passionate about coffee, customer service, and creating a welcoming environment?  Sport Durst Automotive Group, a family-owned, multi-franchise dealership, is looking for an enthusiastic and self-motivated Café Manager to oversee operations at our Motor Mile Café, located inside our brand-new, state-of-the-art Chrysler, Dodge, Jeep, Ram facility.

 Why Work With Us?

At Sport Durst Automotive, we believe our team is our greatest asset.  As a family-owned business, we foster a supportive, inclusive workplace that encourages growth and celebrates success.

We strongly believe in:

•  A supportive team environment
•  Training and resources to help you be the most successful in your position
•  Opportunities for both personal and professional development
•  A rewarding and satisfying career

Sport Durst Automotive is an Affirmative Action/Equal Opportunity Employer committed to providing employment opportunity without regard to an individual's age, color, disability, gender, gender expression, gender identity, genetic information, national origin, race, religion, sex, sexual orientation, or veteran status.

What We Can Offer:

We provide competitive pay and an excellent benefits package, including

• Comprehensive Health Benefits: We offer medical, dental, and vision insurance plans to help our employees and their families stay healthy and happy.
• Retirement Savings Plan: We understand the importance of planning for the future, which is why we offer a 401(k) plan with employer matching contributions.
• Paid Time Off: We believe in work-life balance and provide generous paid time off for vacations, holidays, and personal days.
• Employee Assistance Program (EAP): We provide confidential counseling and support services to help our employees navigate life's challenges

Responsibilities

Job Responsibilities

As the Café Manager, you’ll oversee all aspects of the café’s operations, ensuring a clean, welcoming space while delivering excellent service to customers and staff. Key responsibilities include:

• Managing day-to-day operations of the café
• Ordering inventory, utensils, food, and supplies
• Maintaining cleanliness and sanitation per company standards
• Creating and updating food and beverage menus
• Promoting the café to internal and external customers
• Interacting with customers and fostering relationships
• Monitoring and reporting on sales performance
• Operating and maintaining the POS system
• Applying general knowledge of coffee preparation and processing
• Enforcing health and safety regulations