What are the responsibilities and job description for the Dishwasher/Kitchen Prep position at Mesa Grande Taqueria?
About us
Mesa Grande Taqueria is a small business in Portland, ME. We are a fast-casual California Mexican style restaurant with a focus on maintaining a high level of quality and cleanliness in everything we do so that we provide a great experience for our customers and a fulfilling place to work for our employees.
Job Overview:
We are seeking a reliable and hardworking Dishwasher and Kitchen Prepper to join our team. You will play a crucial role in maintaining cleanliness and sanitation standards in our kitchen as well as preparing ingredients and following simple recipes. This is an entry-level position that offers an opportunity to gain experience in the food service industry.
Responsibilities:
- Clean dishes, utensils, and cooking equipment using the dishwasher or by hand
- Ensure all dishes are properly sanitized and stored
- Assist with basic food prep tasks, such as peeling vegetables or portioning ingredients
- Maintain cleanliness of kitchen surfaces, including countertops, sinks, and floors
- Empty trash bins and dispose of waste according to sanitation guidelines
- Follow proper safety and hygiene procedures at all times
- Follow ingredient prep guidelines to prepare fresh ingredients
- Follow recipes to put together prepared salsas and guacamole
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
Skills:
- Previous experience in a similar role is preferred but not required
- Knowledge of basic food safety and sanitation practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Team player with excellent communication skills
- Physical stamina to stand for long periods of time
If you are looking to start your career in the culinary industry or gain valuable experience in a professional kitchen, we encourage you to apply. This is a great opportunity to work alongside experienced chefs and learn about various aspects of food service.
Please note that this is a paid position. We offer competitive wages and opportunities for growth within our organization. To apply, please submit your resume highlighting any relevant experience or skills. We look forward to reviewing your application!
Job Type: Part-time
Pay: $16.50 - $17.50 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $17 - $18