What are the responsibilities and job description for the Food and Nutrition Services Associate II position at Mental Health Association of Rochester?
The role of a Food and Nutrition Services Associate II involves supporting food service operations by maintaining cleanliness, organization, and proper distribution of food and supplies within the department.
Responsibilities include providing excellent customer service to patients and employees, training and guiding team members, and ensuring accuracy and completeness of work. The position requires the ability to set priorities, multitask during busy periods, and uphold confidentiality and ethical standards.
Qualifications include a high school diploma or equivalent preferred. The role emphasizes teamwork, efficiency, and attention to detail. It offers comprehensive benefits, including health coverage, retirement plans, educational support, and additional perks such as family and life insurance options.
Overall, it is a supportive, service-oriented position focused on maintaining high standards in food service operations and patient care.
Responsibilities include providing excellent customer service to patients and employees, training and guiding team members, and ensuring accuracy and completeness of work. The position requires the ability to set priorities, multitask during busy periods, and uphold confidentiality and ethical standards.
Qualifications include a high school diploma or equivalent preferred. The role emphasizes teamwork, efficiency, and attention to detail. It offers comprehensive benefits, including health coverage, retirement plans, educational support, and additional perks such as family and life insurance options.
Overall, it is a supportive, service-oriented position focused on maintaining high standards in food service operations and patient care.