What are the responsibilities and job description for the MCL - Crew Member (Kettering) position at MCL Restaurant and Bakery?
Welcome to MCL Restaurant & Bakery, where we take pride in the food we serve to our loyal customers. Our commitment to quality shines through in every menu item, as each dish is meticulously crafted from scratch daily at all our locations. Founded in 1950, MCL Restaurant & Bakery is a cherished family-run business catering to patrons across Indiana, Illinois, and Ohio.
Joining our team means receiving thorough training to excel in your career at MCL. From mastering the art of serving our homemade delicacies at every station to learning the finer points of food presentation, we ensure you're equipped with the skills to succeed.
Beyond a fantastic work environment, we offer competitive pay packages. For those seeking growth, our advancement opportunities provide the chance to delve deeper into culinary excellence, with full-time cooking positions also available.
We're seeking individuals passionate about customer service, teamwork, and a dedication to delivering delectable meals. If this sounds like you, we're eager to connect.
Here's what we offer:
- Competitive Starting Wages
- Meal Allowances
- Recruitment Bonuses for referrals
- Flexible Schedules
- Quality Training
- Reasonable Hours (11:00 AM - 8:30 PM)
- Weekly Pay
- Internal Promotions to Team Leader or Management roles
Ready to embark on a fulfilling journey with us? Submit your resume to mcl29_kettering@mclhomemade.com