Server

Matines Café is a quaint French café located in Wayne/Devon (Lancaster Ave). We are looking for a friendly, reliable, efficient server to join our popular café. Must work on week-ends and have reliable transportation. Matines Café is open 7 days, from 8am to 5pm.

Job Summary
Join our vibrant team as a Server and become the heart of an exceptional dining experience! In this energetic role, you will deliver outstanding guest service, ensure food and beverage excellence, and create memorable moments for every guest. Your enthusiasm and attention to detail will help foster a welcoming atmosphere where guests feel valued and eager to return. Whether guiding guests through menu selections or providing attentive service, you’ll be instrumental in elevating our restaurant’s reputation for hospitality and quality. This paid position offers a dynamic environment where your hospitality skills can shine and grow.

Duties

• Greet guests warmly, present menus, and provide detailed descriptions of food and beverage options to enhance their dining experience
• Take accurate orders using POS systems such as Aloha POS or Micros POS, ensuring timely communication with the kitchen and bar staff
• Upsell menu items and specials to maximize sales while maintaining genuine guest engagement
• Serve food and beverages efficiently, ensuring proper presentation, food safety, sanitation, and adherence to food handling standards
• Assist with bussing tables, cleaning workstations, and maintaining a clean dining environment in accordance with sanitation guidelines
• Manage cash handling responsibilities accurately through POS systems like OpenTable or cashiering procedures
• Support guest relations by addressing questions, resolving concerns promptly, and ensuring overall guest satisfaction

Requirements

• Proven experience in food service or restaurant environments, preferably with fine dining or nightclub settings
• Strong knowledge of POS systems including Aloha POS, Micros POS, and OpenTable for order processing and sales tracking
• Excellent customer service skills with a friendly, energetic attitude and the ability to build rapport quickly
• Ability to manage time effectively during busy shifts while maintaining attention to detail
• Knowledge of food safety standards, sanitation practices, and proper food handling procedures
• Culinary experience or kitchen background is a plus for understanding food preparation processes
• Prior experience in host/hostess roles or serving positions that involve guest interaction is highly desirable
• Basic math skills for cash handling, billing accuracy, and order calculations
• Flexibility to work nights, weekends, and holidays as needed in a fast-paced environment

Join us as a Server where your passion for hospitality meets the opportunity to develop your skills in a lively setting. We’re dedicated to supporting your growth in the food industry by providing an engaging workplace that values your dedication to guest service excellence!

Pay: $18.00 - $22.00 per hour

Benefits:

• Employee discount
• Food provided
• Paid training

Work Location: In person

Salary : $18 - $22