What are the responsibilities and job description for the Sanitation Team Member- B3 Night Shift position at Mastronardi Produce?
Primary Function:
The essential function of this position is working as a Sanitation Team Member in Warehouse for Mastronardi Produce, by providing day-to-day assistance to complete cleaning activities as required by the Sanitation Program.
Values:
To perform the job successfully, the incumbent’s behavior must be consistent with the PRIDE values expected of all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be Driven and strive for Excellence.
Primary Responsibilities:
- Assist with cleaning duties for both the interior and exterior warehouse.
- Assist with conventional and organic cleaning on production lines.
- Work as a team member; follow directions and offer support and suggestions when necessary.
- Attend all training for Sanitation, Health & Safety and Food Safety, adhere and maintain compliance to all company policies, rules and regulations.
- Wear personal protective equipment as prescribed.
- Operate all machinery and equipment safely, as prescribed (e.g., fork-lift, scissor-lift, weed whacker, vacuums, floor scrubber, pressure washers, etc).
- Do some heavy lifting and break-down of equipment.
- Maintain records as prescribed.
Education/Background Requirements:
- High school diploma or equivalent required.
- One-year related work experience preferred.
Specific Knowledge, Skills and Abilities Required:
- Must be self-motivated with a positive attitude, show willingness to work independently, with minimal supervision, take ownership of job, with a strong degree of professionalism and personal integrity.
- Must follow all company policies, rules and regulations – especially those for Health & Safety and Food Safety.
- Must handle all chemicals safely, as prescribed.
- Must work responsibly in a way to minimize damage to company equipment or property.
Working Conditions:
- Working conditions are normal for a manufacturing facility.
- Working conditions included refrigerate warehouses (30 F to 70 F)
- Must be capable of lifting up to 30 lbs.
Please note: Mastronardi Produce has accommodation processes and policies in place and provides accommodation for employees with disabilities. If you require a specific accommodation because of a disability or documented medical need, please contact the Human Resource office so that arrangements can be made for the appropriate accommodation to be put into place.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.