What are the responsibilities and job description for the Dishwasher/Prep Cook position at Marrelli's Italian Restaurant?
```Duties``` - Prepare and cook food items according to recipes and quality standards - Assist with menu planning and recipe development - Ensure all food is prepared in a timely manner and meets food safety standards - Maintain a clean and organized kitchen area - Assist with inventory management and ordering supplies as needed - Collaborate with other kitchen staff to ensure smooth operation of the kitchen - Follow proper food handling and sanitation procedures - Adhere to dietary restrictions and special requests from customers ```Skills``` - Previous experience in food preparation, culinary, or food service roles preferred - Knowledge of food safety regulations and best practices - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong attention to detail and ability to follow recipes accurately - Excellent communication and teamwork skills - Flexibility to work in various areas of the kitchen as needed (e.g., cooking, dishwashing) - Ability to stand for long periods of time and lift heavy objects as required Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.
Job Type: Part-time
Pay: $14.00 - $16.00 per hour
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Ability to Relocate:
- Belmont, NC 28012: Relocate before starting work (Preferred)
Work Location: In person
Salary : $14 - $16