What are the responsibilities and job description for the Food Runner/Expo position at Market St Restaurant?
Are you a fast-paced individual with a passion for food and exceptional customer service? We're seeking a dedicated Food Runner/Expeditor to join our dynamic team at Market St.
Responsibilities:
- Efficient Order Flow: Ensure orders are prepared and delivered promptly and accurately.
- Communication Hub: Serve as the liaison between the kitchen and waitstaff, maintaining clear and effective communication.
- Quality Control: Inspect dishes for presentation and accuracy before serving.
- Guest Satisfaction: Assist in creating a memorable dining experience for our guests.
Qualifications:
- Positive Attitude: Enthusiastic and friendly demeanor.
- Strong Communication: Ability to communicate effectively with team members and guests.
- Attention to Detail: Meticulous and organized approach to work.
- Ability to Multitask: Efficiently handle multiple tasks in a fast-paced environment.
Benefits:
- Competitive compensation
- Opportunities for growth and advancement
- Flexible scheduling
- Employee discounts
- Fun and supportive work environment
If you're a motivated and hardworking individual looking to join a thriving restaurant team, we encourage you to apply!
Job Types: Full-time, Part-time
Pay: $16.00 - $45.00 per hour
Benefits:
- 401(k) matching
- Employee discount
Physical Setting:
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- 8 hour shift
- Night shift
Experience:
- Restaurant experience: 2 years (Required)
Shift availability:
- Night Shift (Required)
Work Location: In person
Salary : $16 - $45