What are the responsibilities and job description for the Restaurant Food Runner/Busser- Mexican Seafood Restaurant position at Mariscos Cancun Mexican Seafood and Grill?
Job Description:
We are seeking a dedicated and enthusiastic individual to join our team as a Food Runner/Busser at Mariscos Cancun Seafood and Grill. The ideal candidate will play a crucial role in enhancing the dining experience for our guests by assisting in food delivery and maintaining the cleanliness of our restaurant.
Responsibilities:
Food Running:
- Assist servers in delivering dishes to tables promptly and accurately.
- Ensure that each dish is presented with attention to detail and matches the order specifications.
- Coordinate with kitchen staff and servers to ensure efficient food delivery and guest satisfaction.
Table Maintenance:
- Clear and reset tables efficiently to provide a clean and inviting dining environment for guests.
- Remove used plates, utensils, and glassware from tables promptly.
- Refill water glasses, salsa, and other condiments as needed, and attend to any additional requests from guests.
Assistance to Servers:
- Provide support to servers by delivering additional items such as straws, lime wedges, or extra napkins as requested by guests.
- Collaborate with servers to ensure that orders are accurately delivered and that any special requests or dietary restrictions are accommodated.
Sanitation and Hygiene:
- Maintain cleanliness and organization in the dining area, including wiping down tables, chairs, and countertops.
- Dispose of trash in designated areas and ensure that the restaurant meets health and safety standards at all times.
- Assist in keeping serving stations stocked with clean dishes, utensils, and other necessary items.
Teamwork:
- Work closely with other members of the restaurant team to provide efficient and friendly service to our guests.
- Communicate effectively with coworkers and supervisors to ensure smooth restaurant operations.
- Assist in various tasks as needed to support the overall success of the restaurant.
Requirements:
- Previous experience in a similar role within the restaurant industry is preferred but not required.
- Excellent communication skills in both English and Spanish with the ability to interact warmly with guests and coworkers.
- Strong attention to detail and the ability to work efficiently in a fast-paced environment.
- Flexibility to work evenings, weekends, and holidays as needed.
- Physical stamina to stand, walk, and lift trays or bus tubs for extended periods.
- Commitment to upholding high standards of cleanliness, hygiene, and food safety.
Join our team and become part of a dynamic restaurant environment where you can showcase your hospitality skills and passion for providing exceptional service!
Pay: $16.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $16 - $18