What are the responsibilities and job description for the Line Cook/Prep Cook position at Maria Food Service LLC?
About us
Maria Food Service LLC is a small business in Delaware, OH. We are professional, agile and our goal is to To provide the best service and food possible!.
Our work environment includes:
- Modern office setting
- Food provided
- Food provided
**Overview** We are seeking a skilled and detail-oriented Line Cook/Prep Cook to join our dynamic culinary team. As a key member of our kitchen staff, you will play a vital role in preparing and serving delicious meals in a fast-paced restaurant environment. **Duties** - Assist the head chef in preparing and cooking meals to the highest standard, adhering to fine dining quality and presentation. - Prepare and cook ingredients according to recipes, including meats, vegetables, and sauces. - Maintain a clean and organized kitchen environment, adhering to food safety and handling guidelines. - Assist with food preparation and presentation, including plating and garnishing dishes. - Support catering and special events as needed, ensuring exceptional service and presentation. - Collaborate with other kitchen staff to ensure efficient food production and minimize downtime. - Assist with menu planning and ordering supplies, ensuring that all ingredients are fresh and of the highest quality. - Provide exceptional customer service, including answering questions about menu items and making recommendations. - Maintain a positive and professional attitude, adhering to our restaurant's values and mission. **Skills** - Experience in the food industry, with a strong understanding of food preparation and presentation. - Knowledge of food safety and handling practices, including proper storage and sanitation techniques. - Familiarity with fine dining cuisine and presentation styles. - Ability to work well under pressure in a fast-paced kitchen environment. - Excellent communication and teamwork skills. - Strong attention to detail and ability to maintain a clean and organized kitchen environment. - Experience with catering and special events is a plus. - Ability to lift heavy objects and stand for extended periods of time. - A passion for cooking and a commitment to delivering exceptional service to our customers.
Job Types: Full-time, Part-time
Pay: $16.00 - $24.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Evening shift
Work Location: In person
Salary : $16 - $24