General Manager Marco’s Pizza

Do you love working with people? Are you looking for a fun environment where you can grow in your career? Marco’s Pizza is seeking energetic, goal-oriented team members who are passionate about people and results! Join a management team that believes in our mission - serving one meal, one family, one neighborhood at a time. We strive to be better and faster than anyone else.

We provide an environment where you will excel both professionally and personally and have opportunities to continue to grow with the company.

As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant.

What you will bring to the role:

People

• Demonstrate and reinforce Marco's leadership behaviors and values.
• Create an environment that promotes the company culture and philosophies to attract, retain and develop our people.
• Source and interview all store employees to ensure they will embrace our values, including a strong dedication to customer satisfaction.
• Training team members on company processes, customer service, and updated policies and procedures to ensure we are a world class operation.
• Ensure all aspects of human resources are followed including scheduling, payroll, benefits, performance reviews and reporting to the home office as requested.
• Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training.

Product

• Ensure standards are maintained for product quality, service speed and quality, cleanliness and sanitation.
• Ensure appropriate inventory par levels and ordering system are in place.
• Complete weekly inventory.
• Complete end of period inventory.

Management

• Ensure standards are maintained for product quality, service speed and quality, cleanliness and sanitation.
• Complete inventory reporting, ensure appropriate inventory par levels are met and ordering system is in place.
• Accountable for creating store Action Plans including marketing to continuously improve the business.
• Accountable for weekly KPIs and plan to achieve goals
• Ensure the store and exterior of the property are maintained.
• Ensure proper security and verification procedures are met when handling deposits and the contents of the safe.

Requirements:

• 3 years of leadership experience, required
• 1 year of pizza experience
• Ability to lead up to 20 team members
• Willing to work 50 hours per week including Saturdays and Sundays

Job Type: Full-time

Pay: $50,000.00 - $65,000.00 per year

License/Certification:

• Manger Serve Safe Cert (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Commute:

• Houston, TX 77084 (Required)

Work Location: In person

Salary : $50,000 - $65,000