What are the responsibilities and job description for the Student Intern, Food Services position at Management & Training Corporation?
Job Description
SALARY $17.20 per hour
Reports to the food services supervisor or designee. Assists the cooks and cook helpers in preparation of student meals in compliance with government and management directives.
Essential Functions
Education And Experience Requirements
About Us
Learn more about Management & Training Corporation here
SALARY $17.20 per hour
- APPLICANT MUST BE A CURRENT JOB CORPS STUDENT*
Reports to the food services supervisor or designee. Assists the cooks and cook helpers in preparation of student meals in compliance with government and management directives.
Essential Functions
- Perform clean‑up and sanitation duties in the food preparation, storage and dish room areas to ensure adequate health standards at all times.
- Provide adequate supply of food and transfer merchandise ingredients to cooking area as instructed by the cook or designee.
- Student snack bar, clean outside area and other duties as assigned in the Admin Building.
Education And Experience Requirements
- Must be a completer and ready for work-based learning.
- Must be at least 18 years of age.
- Must be a current Job Corps Center Student currently enrolled in the Culinary Arts program, preferred.
- Qualified students will, at a minimum, have their student card.
About Us
Learn more about Management & Training Corporation here
Salary : $17