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Prep Cook/ line cook

MAMA'S PIZZA
Port Saint Lucie, FL Full Time
POSTED ON 5/4/2026
AVAILABLE BEFORE 7/3/2026

Overview
Join our dynamic culinary team as a Prep Cook/Line Cook and bring your passion for food to life! This energetic role offers an exciting opportunity to develop your culinary skills, contribute to a vibrant kitchen environment, and deliver exceptional dining experiences. Whether you're passionate about food preparation, menu planning, or food safety, this position is perfect for motivated individuals eager to grow in the food industry. You will play a vital role in ensuring that every dish meets our high standards of quality and presentation while working in a fast-paced, supportive setting.

Duties

  • Prepare ingredients and assemble components for menu items with precision and efficiency
  • Cook and plate dishes according to established recipes and presentation standards
  • Assist with menu planning by providing input on ingredient availability and preparation methods
  • Maintain cleanliness and organization of the kitchen area, adhering to food safety protocols
  • Handle food safely by following proper food handling procedures and sanitation practices
  • Support catering events and special functions by preparing large quantities of food as needed
  • Collaborate with team members to ensure timely service and smooth kitchen operations

Qualifications

  • Prior experience in dietary departments or as a dietary aide is highly desirable
  • Proven experience in food preparation, cooking, or restaurant settings with a focus on quality service
  • Strong knife skills and familiarity with meal preparation techniques
  • Knowledge of food safety standards and proper food handling procedures
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Experience with menu planning, catering, or serving is a plus
  • Excellent communication skills and a team-oriented attitude

Join us to be part of a passionate culinary team dedicated to creating delicious meals while fostering your professional growth. We value energetic individuals who are eager to learn, excel in food service, and uphold the highest standards of safety and quality.

Job Type: Part-time

Pay: $16.00 - $18.00 per hour

Work Location: In person

Salary : $16 - $18

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