What are the responsibilities and job description for the Produce Manager position at Main's Market?
Overview
We are seeking a dynamic and detail-oriented Produce Manager to lead our fresh produce department with enthusiasm and expertise. In this vital role, you will oversee daily operations, ensure the highest quality standards, and deliver exceptional customer service. Your leadership will inspire your team to excel in retail sales, inventory management, and merchandising while maintaining a welcoming shopping environment. This position offers an exciting opportunity to manage a key department within a fast-paced retail setting, emphasizing operational excellence and team development.
Duties
- Supervise daily produce department operations, including stocking, merchandising, and inventory control to ensure freshness and product availability.
- Lead recruiting efforts by interviewing candidates, onboarding new employees, and providing ongoing training & development to foster a motivated team.
- Manage sales strategies by implementing pricing, promotional activities, and upselling techniques to maximize revenue.
- Oversee cash handling procedures, POS system transactions, and cashiering duties with accuracy and integrity.
- Coordinate purchasing and inventory management activities to maintain optimal stock levels while minimizing waste.
- Conduct employee orientation sessions focusing on customer service excellence, safety protocols, and operational procedures.
- Utilize management skills to oversee shift scheduling, manage budgets, and ensure compliance with company policies and health standards.
Qualifications
- Proven supervisory experience in retail or grocery store environments with strong management skills in sales team leadership.
- Extensive knowledge of inventory management systems, POS systems, and operational procedures within a retail setting.
- Excellent communication skills; bilingual or multilingual abilities are a plus for serving diverse customer bases.
- Demonstrated experience in recruiting, interviewing, training staff, and managing payroll & bookkeeping tasks.
- Strong organizational skills with the ability to handle multiple priorities efficiently while maintaining attention to detail.
- Basic math proficiency for retail math calculations such as pricing adjustments and inventory counts.
- Familiarity with grocery store product knowledge, merchandising techniques, and store management best practices.
Join us as a Produce Manager where your leadership will drive success through innovative management practices and exceptional customer service!
Pay: $15.00 - $20.00 per hour
Expected hours: 35.0 – 40.0 per week
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $15 - $20