What are the responsibilities and job description for the Pastry Cook position at M Culinary Concepts?
Unleash Your Culinary Passion: Event Cook at M Culinary Concepts (Employee-Owned!)
If you have experience in the food and beverage world, M Culinary is searching for a passionate Pastry Cook to join our vibrant team and help us create incredible catering experiences across the Southwest. We’re an award-winning catering company based in Phoenix, AZ (we're talking TOP COMPANIES TO WORK FOR & GREAT PLACES TO WORK three years running!).
Bonus: you'll be part of an employee-owned company!
About the role:
As a Pastry Cook, you'll have an opportunity to prepare, bake, and finish high quality desserts and baked goods for our amazing clients. Your days will start in the early morning setting tackling a varied list of products to be produced on a daily basis. With each day you will be required to order supplies, keep record of goods produced and give your best with every item. Your shift will end with cleaning up your work space, returning equipment, and prepping for the following day. The right attitude is essential to our overall success in the pastry shop.
Every day is different, but you can expect a full scope of culinary life including:
- Private catering
- Galas
- Weddings
- Business
- Sports & entertainment
- Full-scale production
- Restaurants / cafes
- Concessions
M Culinary Concepts: Where Food is Fun!
Forget stuffy corporate kitchens. Here at M Culinary, we're a passionate crew obsessed with crafting amazing food & beverage experiences. Our core values? Inspiring Passion, Service to Others, Humbly Confident and Making Huge Fun! Think fast-paced, collaborative, and full of good times (and of course, delicious food!).
The Perks You Deserve:
As an employee-owner, you'll enjoy a sweet benefits package including medical, dental, vision insurance, a 401(k) match, and daily grab-and-go lunches made by our amazing chefs! Plus, you'll stay connected with our internal app and experience the ownership spirit that makes M Culinary so special.
Skills & Qualifications:
These are some of the qualities we hope you can bring to the table (pun intended).
- Belong in a diverse culinary environment
- Able to learn & teach
- Take compliments and suggestions
- Able to expand your comfort zone
- Belong in a chef driven environment
- Inspire others
- Challenge yourself and others to exceed clients expectations
- Have fun!
Work Schedule:
Our Pastry Cooks typically work Monday - Friday, 6AM - 2PM.
Ready to Join the M Culinary Team?
If you're a passionate Pastry Cook who thrives in a fun and fast-paced environment, we want to hear from you! Apply using our mobile-friendly application today!
