Experienced Line Cook - Now Hiring for a Fry Cook

Luccas American Kitchen is hiring for a back of the house position. Must have recent experience working Fry and salad station. Please be local with reliable transportation. Full time or part time positions available. Plenty of room for advancement and growth!

No Late Nights!

5 Day work week!

Closed Sundays, Mondays and most major Holidays!!

Paid Vacation after 1 year

Overview
We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have experience in food preparation and a strong understanding of food safety practices. As a Line Cook, you will play a vital role in delivering exceptional dining experiences by preparing high-quality meals in a fast-paced environment. Your expertise in fine dining and catering will contribute to the overall success of our kitchen operations.

Duties

• Prepare and cook menu items according to established recipes and standards.
• Ensure all food is prepared in a timely manner while maintaining high quality.
• Assist in meal preparation for special dietary needs within the dietary department.
• Maintain cleanliness and organization of the kitchen, including proper storage of food items.
• Operate kitchen equipment safely and efficiently, including knives and other cooking tools.
• Collaborate with other kitchen staff to ensure smooth service during busy periods.
• Adhere to all food safety regulations and guidelines to ensure a safe working environment.
• Participate in inventory management, including tracking supplies and placing orders as needed.

Requirements

• Proven experience as a cook in the food industry, preferably in fine dining or catering settings.
• Strong knowledge of food preparation techniques and culinary skills.
• Familiarity with dietary restrictions and meal preparation for various dietary needs is a plus.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent communication skills and ability to work as part of a team.
• Commitment to upholding food safety standards and best practices in the kitchen.
• Flexibility to work various shifts, including evenings and weekends as needed.

Join our team as a Line Cook and bring your culinary talents to life while contributing to an exceptional dining experience for our guests!

Job Types: Full-time, Part-time

Pay: $18.00 - $22.00 per hour

Benefits:

• Flexible schedule

Experience:

• Kitchen stations: 2 years (Preferred)

Language:

• English (Preferred)

Location:

• Leominster, MA 01453 (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Commute:

• Leominster, MA 01453 (Required)

Work Location: In person

Salary : $18 - $22