What are the responsibilities and job description for the Expos-Fill-In & Expo position at Luby's Restaurants?
Job Description:
The Expo is responsible for keeping the communication flowing, acting as the final link between the food and the guest. The individual must ensure the guest’s order is picture perfect and correct. A successful Expo must resell the food back to the guests, giving them proper directions and thanking them with a smile.
Company Overview:
For over 65 years, Luby's has forged a unique relationship with its customers. The emotional connection Luby's has with its diner is unlike any other restaurant company in America, Luby's success is due, in part, to consistently serving good food at reasonable prices. Another and no less important ingredient to that success is the understanding that meals can provide more than just nourishment. They can be memorable times that add warmth and meaning to all of our lives.
Requirements:
- Minimum 6 months experience in the restaurant industry, guest service experience preferred
- Miniimum of 18 years of age
- Ability to speak, read and write using the English language
- Ability to perform simple mathematics
- Must possess excellent guest service and verbal communication skills
- Must maintain a positive and upbeat attitude
- Professional appearance required (see uniform standards)
- Ability to multitask
- Must be a team player with a high sense of urgency
- Ability to handle stress appropriately
- Activities include, but are not limited to, walking or standing for 6 to 8 hours at a time, reaching, stooping, lifting up to 50 pounds, carrying, talking, and sitting
- Duties involve the coordination of manual and visual dexterity
Benefits:
- 401k
- Half Price Meals
- Optional Dental Plan
- Optional Vision Plan
- Optional Medical Insurance Plan with Life and Accidental Death & Dismemberment Insurance (AD&D)
- Prescription Discounts
- Paid Vacation
- Flexible Schedules
- Advancement Opportunities
- Competitive Wages
- Paid Training
- Bi-Weekly Payday