What are the responsibilities and job description for the Breakfast Attendant position at LRC2 Properties?
Location
We are looking for an enthusiastic and proficient Breakfast Attendant to join our team and help deliver an exceptional morning experience.
Benefits:
Set up and maintain the breakfast buffet according to hotel standards
Prepare simple hot and cold food items (e.g., eggs, waffles, oatmeal, fruit)
Greet guests in a warm and friendly manner and answer any questions about the breakfast offerings
Monitor food levels and restock items promptly
Keep the dining area clean, organized, and sanitary at all times
Clean and maintain kitchen and serving equipment
Follow all food safety and sanitation guidelines
Assist with inventory and supply orders as needed
Break down and clean breakfast area after service ends
Requirements:
High school diploma or equivalent preferred
Prior experience in food service or hospitality is a plus but not required
Friendly, approachable demeanor with excellent customer service skills
Ability to work early morning shifts, weekends, and holidays
Strong attention to detail and cleanliness
Ability to stand for long periods and lift up to 30 lbs
Must be reliable and punctual
LRC2 Management is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
We are looking for an enthusiastic and proficient Breakfast Attendant to join our team and help deliver an exceptional morning experience.
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
- Compensation:
Set up and maintain the breakfast buffet according to hotel standards
Prepare simple hot and cold food items (e.g., eggs, waffles, oatmeal, fruit)
Greet guests in a warm and friendly manner and answer any questions about the breakfast offerings
Monitor food levels and restock items promptly
Keep the dining area clean, organized, and sanitary at all times
Clean and maintain kitchen and serving equipment
Follow all food safety and sanitation guidelines
Assist with inventory and supply orders as needed
Break down and clean breakfast area after service ends
Requirements:
High school diploma or equivalent preferred
Prior experience in food service or hospitality is a plus but not required
Friendly, approachable demeanor with excellent customer service skills
Ability to work early morning shifts, weekends, and holidays
Strong attention to detail and cleanliness
Ability to stand for long periods and lift up to 30 lbs
Must be reliable and punctual
LRC2 Management is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
Salary : $12