Cook

• Review menus prior to food preparation.
• Inspect special diet trays to ensure the correct diet is served to residents.
• Ensure all dietary procedures are followed in accordance with established policies.
• Assist in establishing the food service production line to ensure meals are prepared on time.
• Prepare meals in accordance with planned menus.
• Prepare and serve meals that are both palatable and visually appealing.
• Cook/prepare meals as necessary.
• Prepare food according to standardized recipes and special diet orders.
• Demonstrate knowledge of kosher dietary laws.

• At least 1 year of experience as a lead cook in a fast-paced restaurant.
• Excellent communication skills with a customer service-oriented approach.
• Strong knife skills.
• Serve Safe certification preferred.
• Good knowledge of reading, writing, and communicating in English.

Los Angeles Jewish Health is dedicated to providing exceptional, comprehensive senior healthcare services, guided by our mission to deliver excellence in care for all, rooted in Jewish values. With over 100 years of trusted service to seniors, we continuously evolve to meet the unique needs of every individual we serve. As the largest single-source senior housing provider in Los Angeles, our San Fernando Valley campuses are home to over 1,000 residents. We serve more than 4,000 seniors through a range of healthcare programs, offering independent living options for those who seek the reassurance of support when needed. From adult day care to residential living, and short-term or long-term care, we tailor each senior's experience to their specific needs, ensuring personalized care at every stage of life.