Wok Cook, Thai Food

Job Summary

We are seeking an energetic and skilled Wok Cook specializing in Thai cuisine to join our vibrant culinary team. In this role, you will be responsible for preparing authentic Thai dishes with precision and passion, ensuring each plate meets our high standards for flavor, presentation, and food safety. Your expertise in wok cooking techniques and Thai culinary traditions will contribute to delivering a memorable dining experience for our guests. This position offers an exciting opportunity to showcase your culinary talents in a fast-paced, high-volume environment dedicated to excellence.

Duties

• Prepare and cook a variety of Thai dishes using traditional wok techniques, ensuring authentic flavors and presentation.
• Follow established recipes meticulously to maintain consistency and quality across all menu items.
• Assist in menu planning by suggesting new dish ideas and seasonal specials that highlight Thai cuisine.
• Operate and maintain kitchen equipment such as woks, burners, knives, and food preparation tools safely and efficiently.
• Adhere strictly to food safety sanitizing procedures, including proper handling, storage, and cleaning practices to ensure a hygienic kitchen environment.
• Contribute to food production during peak hours by managing multiple orders simultaneously while maintaining high standards of quality.
• Support dietary department needs by preparing meals that meet specific dietary restrictions or preferences when required.

Skills

• Proven experience in food preparation within a restaurant or food industry setting, preferably with high-volume production experience.
• knowledge of Thai cuisine traditional cooking methods.
• knife skills and familiarity with operating various kitchen equipment safely and effectively.
• Experience with food safety management practices, including sanitizing procedures and proper food handling protocols.
• Ability to follow recipes accurately while maintaining flexibility during busy service times.
• Background in dietary aide responsibilities or menu planning is a plus for accommodating special dietary needs.
• Demonstrated ability to work efficiently under pressure in a fast-paced environment while maintaining attention to detail.

Join us to bring authentic Thai flavors to life! We value passionate culinary professionals eager to craft exceptional dishes while ensuring the highest standards of safety and quality. This role is perfect for those who thrive on teamwork, creativity, and delivering memorable dining experiences through expert wok cooking skills.

Pay: $11.00 - $16.00 per hour

Expected hours: 12.0 – 35.0 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

Salary : $11 - $16