What are the responsibilities and job description for the Line Cook position at Longfellow Hotel?
Location: Longfellow Hotel, Portland ME
Schedule: Part-Time / Full-Time
Shift: 6AM – 3PM / 8AM-4PM / 3PM-10PM
Pay Rate: $21-23/hour
We're looking for a reliable and motivated Line Cooks to join our culinary team! This position is ideal for someone who is passionate about food and thrives in a fast-paced, team-oriented kitchen. You'll help us provide high-quality breakfast and lunch or dinner service to our guests, maintaining high standards for food preparation, safety, and presentation.
Key Responsibilities:
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Prepare and cook daily menus according to established recipes and standards
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Set up and stock stations with necessary supplies before service begins
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Maintain cleanliness and organization of workstations
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Ensure proper food handling, storage, and sanitation procedures are followed
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Collaborate with other kitchen staff to ensure timely and efficient service
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Adapt to special requests with flexibility and attention to detail
Qualifications:
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Prior kitchen or line cook experience preferred, especially in breakfast/brunch service
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ServSafe certification or willingness to obtain
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Ability to work efficiently in a high-volume, fast-paced environment
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Strong attention to detail and commitment to quality
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Dependable and punctual with a strong work ethic
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Ability to stand for extended periods and lift up to 50 lbs
Perks & Benefits:
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Discounted hotel stays across New England properties
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Generous Paid Time Off (PTO) policy
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Discounted meals at our food and beverage outlets Twinflower Cafe and Five of Clubs
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Discounted spa services at Astraea Spa
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Parental Leave & Bereavement Leave
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Flexible Spending Accounts – an employer-sponsored healthcare benefit
- Being part of team that values your day to day work experience
Salary : $21 - $23