Kithen Staff

Overview
We are seeking enthusiastic and dedicated Kitchen Staff to join our vibrant food service team. This role offers an exciting opportunity to work in a fast-paced environment, providing excellent customer service and ensuring the smooth operation of our café or quick-service restaurant. Ideal candidates will have a passion for food, strong organizational skills, and a commitment to food safety and sanitation standards. Prior experience in food preparation, cashiering, or the food industry is preferred but not required, as training will be provided.

Duties

• Prepare and assemble food items according to established recipes and standards
• Operate POS systems such as Aloha POS and Micros POS for order processing and cash handling
• Serve customers efficiently while maintaining high levels of customer service
• Manage cashier responsibilities including cash handling, processing payments, and giving accurate change
• Maintain cleanliness and sanitation of workstations, dining areas, and kitchen equipment in compliance with food safety regulations
• Assist with bussing tables, restocking supplies, and ensuring the dining area is welcoming
• Uphold food handling standards and ensure proper sanitation practices are followed at all times
• Support inventory management through proper food storage and rotation
• Upsell menu items to enhance customer experience and increase sales opportunities
• Collaborate with team members to ensure timely service during peak hours

Skills

• Experience in food preparation, food service, or working in a quick-service or fast-food restaurant environment
• Familiarity with POS systems such as Aloha POS or Micros POS preferred
• Strong customer service skills with a friendly and professional demeanor
• Excellent time management skills to handle multiple tasks efficiently during busy periods
• Basic math skills for cash handling, retail math, and grocery store operations
• Knowledge of food safety standards, sanitation procedures, and proper food handling techniques
• Ability to work effectively in a team-oriented environment with good communication skills
• Previous experience in serving or cashiering roles is advantageous but not mandatory
• Ability to adapt quickly in a dynamic setting while maintaining attention to detail

This position offers an engaging work environment where teamwork, efficiency, and customer satisfaction are prioritized. We welcome motivated individuals eager to develop their skills within the food industry.

Job Types: Full-time, Part-time

Pay: $15.00 - $16.00 per hour

Benefits:

• Employee discount

Work Location: In person

Salary : $15 - $16