What are the responsibilities and job description for the Assistant Restaurant Manager position at Lobster Bar Inc?
Benefits/PerksFlexible SchedulingCompetitive CompensationJob SummaryWe are seeking an experienced, hands-on Assistant Restaurant Manager to join our team! As the Assistant Manager, you will be responsible for operational performance and well-being. You will lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant and retail market. Duties and Responsibilities: Develop short and long-term goals for the restaurantManage and schedule employees and conduct periodic performance reviewsLead team in providing exceptional customer serviceAdhere to all health and safety rules and regulationsDevelop and coordinate marketing efforts and community eventsOrder supplies: food, produce, dry goods and paper goodsManage monthly inventory Qualifications: Previous restaurant management experienceFamiliarity with POS softwareAbility to remain calm and thrive under pressureExcellent management and leadership skillsStrong communication and problem-solving skills
Salary : $50,000 - $75,000