What are the responsibilities and job description for the Cook position at Little Explorers Academy?
Job Summary
We are seeking a dedicated and energetic
Duties
- Assist with meal planning and menu development to meet dietary needs and preferences
- Prepare and cook food items following established recipes and safety guidelines
- Serve meals efficiently while maintaining high standards of food handling and presentation
- Support food safety protocols by adhering to sanitation procedures and proper storage practices
- Handle food with care, ensuring quality control during preparation and serving processes
- Maintain cleanliness of kitchen areas, utensils, and equipment to promote a safe working environment
Skills
- Prior experience in dietary departments or as a dietary aide is highly desirable
- Strong knowledge of food preparation techniques, including knife skills and meal assembly
- Experience in the food industry, including restaurant or , is beneficial
- Familiarity with menu planning, cooking methods, and food safety standards
- Excellent food handling skills with an emphasis on hygiene and safety practices
- Ability to work efficiently in fast-paced kitchen environments while maintaining attention to detail
- Strong communication skills for coordinating with team members and serving customers effectively
Join us in creating delicious, nutritious meals that make a difference! We value passionate individuals eager to grow their culinary skills while delivering outstanding service. This paid position offers an engaging environment where your expertise can shine as part of a dynamic team dedicated to quality and care.
Pay: $14.00 - $16.00 per hour
Benefits:
- 401(k) matching
- Employee discount
- Paid training
- Referral program
Work Location: In person
Salary : $14 - $16