What are the responsibilities and job description for the Crew Member, Food Service Worker, Prep, Dishes position at Little Caesars - Grand Forks?
Overview
Join our dynamic food service team as a Food Service Worker specializing in preparation and dish duties! In this lively role, you will be a vital part of delivering nutritious, high-quality meals while maintaining a clean, safe, and efficient kitchen environment. Your energy and attention to detail will ensure that every meal is prepared with care, served promptly, and meets all safety standards. This position offers an exciting opportunity to develop culinary skills, contribute to a positive dining experience, and work in a fast-paced, team-oriented setting.
Responsibilities
- Prepare ingredients and assist with food assembly according to established recipes and menu plans
- Wash, peel, chop, slice, and portion food items using proper knife skills and slicing techniques
- Operate kitchen equipment safely and efficiently, including mixers, ovens, dishwashers, and other culinary tools
- Maintain cleanliness of workstations by regularly cleaning dishes, utensils, countertops, and kitchen surfaces in compliance with food safety standards
- Assist with meal plating and serving to ensure timely delivery of meals to clients or customers
- Follow food handling procedures meticulously to uphold food safety management practices
- Support the dietary department by adhering to dietary restrictions and menu specifications during food prep
Experience
- Previous experience in food service or restaurant environments is highly desirable
- Familiarity with dietary aide responsibilities or dietary department operations is a plus
- Experience with menu planning and recipe adherence enhances your ability to contribute effectively
- Knowledge of food safety standards in production environments ensures compliance with health regulations
- Culinary experience including cooking techniques, knife skills, slicing methods, and meal preparation is advantageous
- Catering or serving experience can provide a strong foundation for this role
- Excellent communication skills for coordinating with kitchen staff and ensuring smooth workflow
This position is paid and offers an engaging environment where your culinary talents can flourish. Whether you're honing your skills in food preparation or supporting the overall dining operation, you'll be an essential part of creating positive experiences for those we serve. Join us to bring energy, precision, and passion to every plate!
MUST BE 21 YEARS OR OLDER YO APPLY!!!!!!!
Pay: $14.00 - $14.50 per hour
Expected hours: 15.0 – 30.0 per week
Benefits:
- Flexible schedule
People with a criminal record are encouraged to apply
Work Location: In person
Benefits:
Job Training, Employee Discounts, Reduced or Flexible HoursSalary : $14 - $15