What are the responsibilities and job description for the Pastry Assistant position at Let Them Eat Cake?
Job Summary
We are seeking a dedicated and passionate individual to join our team as a baker/cupcake decorator This role is essential in ensuring the smooth operation of our food production processes, with a focus on delivering high-quality baked goods and exceptional customer service. The ideal candidate will have a strong background in culinary arts, particularly in baking and cake decorating, and will thrive in a fast-paced kitchen environment.
PLEASE ONLY APPLY IF YOU HAVE THE FOLLOWING:
- 2 Years Minimum of relevant experience (MUST have experience baking, decorating pastries, working at a bakery, filling cakes, making desserts)
- 2 References from previous jobs
- Available to work 35 hours or so a week
Duties
Your daily to do list will look like the following:
- Preparing cake batters such chocolate, red velvet
- Preparing icings and fillings such as lemon curd, vanilla buttercream, etc
- Dipping and decorating cakesciles
- Making Macarons
- Baking, icing and filling cupcakes in a timely manner
- Prepare and bake a variety of pastries, cakes, and other baked goods according to established recipes and quality standards.
- Filling, torting and crumb coating cakes
- Decorating desserts such as brownies, cookies, etc
- Decorate pastries with creativity and attention to detail to meet customer specifications.
- Package finished products for sale, ensuring they are presented attractively and securely.
- Assist in food preparation tasks, including chopping, mixing, and measuring ingredients.
- Maintain cleanliness and organization of the kitchen area, adhering to food safety standards.
- Provide excellent customer service by interacting positively with customers and addressing their needs.
- Follow all food handling guidelines to ensure the safety and quality of all products.
- Collaborate with team members to ensure efficient workflow in the kitchen.
Requirements
- MUST have proven experience in baking, cake decorating, or pastry production, at least 2 years.
- Strong knowledge of food safety practices and regulations within the food industry.
- Experience in food preparation and cooking techniques is essential.
- Excellent knife skills and familiarity with various kitchen equipment are required.
- Previous experience in a catering or restaurant environment is a plus.
- Strong customer service skills with the ability to communicate effectively with clients.
- A passion for culinary arts and a commitment to delivering high-quality products.
- Ability to work well under pressure while maintaining attention to detail. Join our team today if you are enthusiastic about baking and eager to contribute your skills in a vibrant culinary environment!
Job Type: Part-time
Pay: $16.00 - $19.00 per hour
Expected hours: 30.0 per week
Benefits:
- Employee discount
Experience:
- Bakery: 2 years (Required)
Shift availability:
- Day Shift (Required)
Ability to Commute:
- Nazareth, PA 18064 (Required)
Ability to Relocate:
- Nazareth, PA 18064: Relocate before starting work (Preferred)
Work Location: In person
Salary : $16 - $19