What are the responsibilities and job description for the Dishwasher position at Lessing's Food Service Management- Chaminade?
***Please apply on our Career page directly: https://lessingsinc.peoplematter.jobs/
Position: Dishwasher
Location: Mineola, NY
Shift Information: Monday-Friday 8am-4pm
(Seasonal position following a school calendar. August-May, no weekends or holidays)
Job Duties and Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
- Clean food preparation areas, facilities, or equipment.
- Place clean dishes, utensils, or cooking equipment in storage areas.
- Store supplies or goods in kitchens or storage areas.
- Sort and remove trash, placing it in designated pickup areas.
Qualifications:
- Previous experience in a food service or hospitality setting is preferred
- Knowledge of proper food handling and sanitation procedures is a plus
Skills:
- Strong attention to detail and ability to work efficiently
- Ability to work well as part of a team and take direction from supervisors
- Ability to stand for long periods of time and perform repetitive tasks
The Company: Lessing’s Hospitality Group is comprised of over 100 locations throughout the Northeast and Florida. Lessing’s operates 23 wedding and catering venues, 16 full-service restaurants, over 75 corporate and academic dining centers, a historic inn, and a presidential yacht. Steeped in 135 years of tradition, Lessing’s Hospitality Group’s focus is on providing each guest and client with unique, personalized experiences and remarkable hospitality.
Job Type: Full-time
Pay: $17.50 - $19.50 per hour
Shift:
- Day shift
- Morning shift
Work Location: In person
Salary : $18 - $20