What are the responsibilities and job description for the NOW HIRING Experienced Chef / Baker position at Le Cafe Aria?
NOW HIRING – Experienced Chef / Baker
Le Café Aria is looking for a talented, reliable, and passionate Chef / Baker to join our growing team in Coral Springs.
We are looking for someone with real hands-on experience in baking, dough preparation, café-style food, and working in a fast-paced kitchen environment.
Requirements
- Experience making artisan breads and dough from scratch
- Skilled in preparing pizza dough and baking pizzas
- Experience making fresh pasta
- Strong knowledge of dough fermentation, baking techniques, and high-quality ingredients
- Ability to work efficiently in a fast-paced kitchen
- Reliable, organized, clean, and team-oriented
- Kosher kitchen experience is a plus
- Must be punctual, professional, and dependable
Responsibilities
- Prepare fresh breads, doughs, pizza, pasta, and café food items
- Follow recipes and maintain consistent quality and presentation
- Handle daily prep and kitchen production
- Keep the kitchen clean, organized, and properly stocked
- Follow food safety and sanitation standards
- Work together with the café team to deliver a great guest experience
What We Offer
- Competitive pay based on experience
- Friendly, family-oriented work environment
- Opportunity to grow with our expanding café
- Closed Saturdays
Pay: $18.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Store discount
Application Question(s):
- Do you have experience making bread or dough from scratch?
- Do you have experience making pizza dough and baking pizzas?
- Do you have experience working in a kosher kitchen?
Experience:
- professional baking or kitchen : 2 years (Preferred)
Work Location: In person
Salary : $18 - $25