What are the responsibilities and job description for the Restaurant Breakfast Cook position at Landmark Hotel Group?
Breakfast Cook, HILTON GARDEN INN
Location: Hilton Garden Inn Suffolk Riverfront
Full-Time and Part-Time Job
At Landmark, PEOPLE are our business. Serving our guests, clients, and team members is our PASSION!
Be part of something great! JOIN OUR FAMILY, where People are Paramount. #LHGWhereYouBelong
Core Responsibilities
If this sounds like the place for you and you share the same values... Join Us!
For more information about joining the Landmark Family, please visit LHGjobs.com
Hilton Garden Inn Suffolk Riverfront
100 E. Constance Road
Suffolk, VA 23434
Call Us: 757-925-1300
Landmark Hotel Group is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.
Location: Hilton Garden Inn Suffolk Riverfront
Full-Time and Part-Time Job
At Landmark, PEOPLE are our business. Serving our guests, clients, and team members is our PASSION!
Be part of something great! JOIN OUR FAMILY, where People are Paramount. #LHGWhereYouBelong
Core Responsibilities
- Complete opening duties:
- Set up work station with required tools, equipment, and supplies according to standards.
- Inspect the cleanliness and working condition of all tools, equipment, and supplies.
- Check production schedule and pars.
- Establish priority items for the day.
- Inform the Chef/Kitchen Mgr. of any supplies that need to be requisitioned for the day's tasks.
- Transport supplies from the storeroom and stock in designated areas.
- Start prep work on items needed for the particular menu of the day.
- Prepare all menu items following recipes and yield guides according to department standards.
- Inform the Chef/ Kitchen Mgr. of any shortages before the item runs out.
- Inform F&B service staff of 86'd items and the amount of available menu specials throughout the meal period.
- One Year experience as a line cook at a hotel or full-service restaurant
- Ability to obtain Food Handling and Sanitation Certification within four weeks of hire
- Commensurate or transfer skill set is of primary importance
- Good attitude and work ethic practices in order to attain maximum operating efficiency while ensuring adherence to established guest satisfaction criteria.
- Able to work a flexible schedule, including weekends and holidays as required
- Medical
- Dental
- Vision
- Generous Paid Time Off
- Colonial Life Supplemental Insurance
- 401(k) with company match
- Life insurance
- Manager In Training Program
- Development Opportunities
- Paycor's OnDemand Pay
- Incentive-based bonus program
- Employee discounts
- Discounts for friends and family
If this sounds like the place for you and you share the same values... Join Us!
For more information about joining the Landmark Family, please visit LHGjobs.com
Hilton Garden Inn Suffolk Riverfront
100 E. Constance Road
Suffolk, VA 23434
Call Us: 757-925-1300
Landmark Hotel Group is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.
