What are the responsibilities and job description for the Cook (PT) position at Kingwood International Resort?
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Assist with menu planning and development
- Ensure proper food storage, labeling, and rotation
- Maintain a clean and organized work area
- Follow all food safety and sanitation guidelines
- Collaborate with other kitchen staff to ensure efficient operations
- Assist with meal preparation and plating as needed
Qualifications:
Skills:
- Previous experience in the food service or culinary industry preferred
- Knowledge of food safety and sanitation regulations
- ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
Salary : $15 - $18